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About the Recipe

Ingredients
2 lemons
5 small apples
1 inch ginger
2 oranges
4 carrots
Preparation
1. Peel the apples, ginger and carrots. Cut into small pieces. Squeeze the juice from the oranges and lemons.
2. Put everything in a blender. Pass everything through a sieve and allow the liquids to extract from the pulp.
ENJOY
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