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Pumpkin Donuts

Prep Time:

15 Minutes

Cook Time:

15 Minutes

Serves:

6 Servings

Level:

Donuts

About the Recipe

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Ingredients

  • 250 gr pumpkin puree

  • 90 gr maple syrup

  • 100 gr almond flour

  • 125 gr oatmeal flour

  • 1 tsp baking powder

  • 2 tsp cinnamon

  • 4 eggs

Preparation

Preheat the oven to 180°C


Step 1


Mix the pumpkin puree, maple syrup and eggs.


Step 2


Add the cinnamon, baking powder, almond flour and oatmeal flour.


Step 3


Mix everything together well.


Step 4


Butter your donut baking pans. Put in the dough and pop your donuts in the oven for 15 minutes.


Step 5


I finished off with Greek yogurt mixed with 1 tsp of cinnamon and chopped pecans.


ENJOY

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